Welcome to Hobie, your culinary oasis nestled at John Wayne Airport. This gem redefines airport dining with a menu that impresses with both variety and quality. Guests can indulge in the delightful Mahala Crispy Thin Pizza, featuring classics like Margherita and Buffalo Chicken, all crafted to satisfy even the pickiest of palates.
For those seeking lighter fare, the Caesar salad and Hawaiian quesadilla shine, offering fresh, vibrant flavors that transport you away from the terminal bustle. Hobie's all-day menu means no one is confined to standard airport breakfast items; picture savoring a hearty French dip at dawn.
Pair your meal with refreshing drinks, from crisp Korbel Brut California Champagne to flavorful margaritas, making Hobie a true standout in airport dining. With rave reviews praising the attentive service and speedy delivery, your next trip through Santa Ana just got a delicious upgrade.
